In a big potential menu change in decades, McDonald’s is testing hamburger patties made from fresh beef, instead of frozen ones, in some of its restaurants. The test is limited to Quarter Pounder patties in 14 restaurants in the Dallas area.
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In a big potential menu change in decades, McDonald’s is testing hamburger patties made from fresh beef, instead of frozen ones, in some of its restaurants. The test is limited to Quarter Pounder patties in 14 restaurants in the Dallas area.